http://www.wildcafe.co.uk/index.php/wild_recipes/rabbit-pie/ We’re wild about simple food made with quality ingredients Tue, 25 Jun 2013 09:42:48 +0000 hourly 1 http://wordpress.org/?v=3.3.2 http://www.wildcafe.co.uk/index.php/wild_recipes/rabbit-pie/#comment-3 ‘WILD thing, you make my tummy sing!’ | ComoManger Tue, 04 Dec 2012 18:12:19 +0000 http://www.wildcafe.co.uk/test/?p=47#comment-3 [...] Not a hug fan of full English breakfast due to the customary layer of grease and soggy tendencies, I decided here was the place to bite the bullet and order it: it was brunch after all! And I was not disappointed; in fact I was extremely impressed: tasty mushrooms, smoky-yet-not-too-salty bacon and nothing soggy in sight! My mum had a contrasting dish: avocado on toast, with a gorgeous texture and lemony zest! There were also other more adventurous dishes on the menu, which we felt were too bold for brunch o’clock: think wild nettle and squash risotto, wood pigeon salad, and here’s their cheeky recipe for a real country bumpkin dish: rabbit pie! http://www.wildcafe.co.uk/index.php/wild_recipes/rabbit-pie/ [...] [...] Not a hug fan of full English breakfast due to the customary layer of grease and soggy tendencies, I decided here was the place to bite the bullet and order it: it was brunch after all! And I was not disappointed; in fact I was extremely impressed: tasty mushrooms, smoky-yet-not-too-salty bacon and nothing soggy in sight! My mum had a contrasting dish: avocado on toast, with a gorgeous texture and lemony zest! There were also other more adventurous dishes on the menu, which we felt were too bold for brunch o’clock: think wild nettle and squash risotto, wood pigeon salad, and here’s their cheeky recipe for a real country bumpkin dish: rabbit pie! http://www.wildcafe.co.uk/index.php/wild_recipes/rabbit-pie/ [...]

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